REHEATING METHODS

CORNED BEEF HASH

Reheating Method
How-to Demo Video
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ROAST PORK BELLY

Reheating Method
How-to Demo Video
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STEAK & KIDNEY PUDDING

Reheating Method
How-to Demo Video
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BARBECUE PACK

Chef's Tips
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BARBECUE &

PEPPERCORN SAUCES

Chef's Tips
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STICKY TOFFEE PUDDING

Reheating Method

ROAST BEEF

Reheating Method
How-to Demo Video
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SHOULDER OF LAMB

Reheating Method
How-to Demo Video
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TARKA DHAL PIE

Reheating Method
How-to Demo Video
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BONE-IN RIB-EYE

Chef's Tips
How-to Demo Video
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SIDES

Reheating Method
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ROAST CHICKEN

Reheating Method
How-to Demo Video
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MUSHROOM WELLINGTON

Reheating Method
How-to Demo Video
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SWEET POTATO GNOCCHI

Reheating Method
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LAMB KOFTAS

Chef's Tips
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CHOP HOUSE CHIPS

Reheating Method
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©2020 Sam's Chop House, The Victorian Chop House Company Ltd. All images and words by Sam's Chop House,

David Lake and Tony Husband.

Designed in-house by Billy & Joe Ward. Hell yes!